What matters is rice, water, and the heart and soul of craftsmen
Rich harvest from Banshu plains
Banshu Plain has long been producing high quality rice.
The rice is called "Banshu rice" and is used regularly as sake rice.
Eigashima is blessed with groundwater that flows through the granite of Mt.Rokko and the shell layer in the coast,
This water creates a distinctive flavor during the fermentation, and is considered to be one of the most famous waters.
Made by our craftsmen with harmony.
They love sake, they unite to work hard for you to enjoy our sake.